Barbara Fairchild, Editor Bon Apetit Magazine
Barbara Fairchild, Editor of Bon Apetit magazine with Cynthia Daddona.
*300 dpi Photo Usage Instructions: Right-click and “Save Target/Link As…” to your computer. We require a photo credit to "CelebrateGreece.com" anytime the image is used. Thank you.
I endorse CelebrateGreece.com's vision of the genius of the ancient Greeks and the value of studying their achievements. (Greece - Spirits of the Ancients)Author/Prof. Paul Cartledge
Chairman of the Dept. of Classics, University of Cambridge, England